Here are two sample menus to give you an idea of what we offer. You are not limited to these menus and we do have options for breakfast, lunch, and dinner. Our catering kitchen is on-site and our chef is very willing to put together a custom menu to suit your needs.

 

SAMPLE MENU 1

Appetizer Table

Huber's Specialty Cheeses, Salami, Crackers, Lemon Pepper Smoked Salmon & Assorted Fresh Vegetables with Dip.

Choose
2
Entrees

  • Pork Tenderloin
  • Carved Roasted Turkey
  • Prime Rib
  • Beef Tenderloin
  • Grilled Chipotle Chicken
  • Champagne Chicken
  • Chicken Strips

Choose
2
Side Dishes

  • Cheesy Potatoes
  • Smashed Garlic Potatoes
  • Sweet Potato Casserole
  • Green Beans - Country Ham or Mushrooms & Bacon
  • Steamed Broccoli & Cauliflower
  • Sugar Snap Peas & Carrots

Choose
1
Salad

  • Mixed Greens with Blueberry Poppy Seed Dressing
  • Oriental Salad
  • Polynesian Salad
  • Italian Salad
  • Seven Layer Lettuce Salad with Homemade Dressing

Included
Specialties

  • Cheese Tortellini with Procuitto Ham and Cream Sauce
  • Meatballs

Includes

Fresh Baked Dinner Rolls, Beverages-Soft Drinks, Coffee & Tea. Also includes Linen Tablecloths, Linen Napkins, Silverware & Disposable Plates.

 

SAMPLE MENU 2

Appetizer Station

Huber's Specialty Cheeses, Salami, Crackers & Fruit,
Lemon Pepper Smoked Salmon,
Assorted Vegetables & Dip.

Mexican Station

Quesadillas with Vegetables, Beef and Cheese,
Chicken Enchiladas
Spinach Con Queso with Chips.
Served with Salsa, Guacamole, Sour Cream, and other Accompaniments.

Polynesian Station

Carved Pork Tenderloin with Specialty Seasoning
Champagne Fruit Salad
Meatballs
Fresh Baked Dinner Rolls

Italian
Station

Tuscan Beans and Shrimp
Cheese Tortellini with Procuitto Ham and Cream Sauce
Italian Salad

Includes

Beverages-Soft Drinks, Coffee & Tea. Also includes Linen Tablecloths, Linen Napkins, Silverware & Disposable Plates.

Copyright © 2005, Plantation Hall, a division of Huber's Orchard and Winery. All Rights Reserved.